Streetfood @ The Stagecoach

Streetfood @ The Stagecoach, located inside the historic Stagecoach Bar in Wilson, Wyoming, is a restaurant serving globally influenced, house-made dishes established in 2014 by husband-and-wife team Marcos Hernandez and Amelia Hatchard. The restaurant specializes in internationally inspired street foods with creative twists, including tacos, quesadillas, burgers, bibimbap, and various appetizers, with all food prepared on-premises. Operating from 5755 W Highway 22, Streetfood has become a popular destination for locals and visitors, particularly those in the Jackson Hole area and mountain bikers using nearby Teton Pass.