The Lodge at 3 Spear Ranch

The Lodge at 3 Spear Ranch is a fine dining restaurant located at 901 Little Warm Springs Road in Dubois, Wyoming, featuring farm-to-fork cuisine with an extensive wine list and craft cocktails. Situated within the 1,200-acre 3 Spear Ranch and resort, the lodge offers stunning views of the Wind River Valley and Absaroka Mountains, with service available to both overnight guests and the public by reservation. Under Executive Chef Richard Barnes and front-of-house management by Lilah Ellis, The Lodge serves breakfast, lunch, and dinner featuring seasonal dishes with locally sourced ingredients, and has become Dubois’s premier destination for upscale dining and special events.