Rainbow Kitchen + Rebel Tonics

Rainbow Kitchen + Rebel Tonics is a plant-based restaurant located at 10382 S Jordan Gateway, Suite 150 in South Jordan, Utah, specializing in vegan cuisine with an emphasis on local and organic produce. The restaurant, founded by owner and chef Taltiha Eck, serves breakfast, brunch, and lunch featuring mushroom-infused teas and coffees, smoothies, and creative plant-based dishes crafted with intention and respect for the body. Their menu includes specialty items like Dream Cream superfood ice creams, Chinese herbal tonics, and non-processed meals designed to be both delicious and beneficial for health and wellness.