Gluten Free Goose, A Bakery

The Gluten-Free Goose is a certified woman-owned, 100% gluten-free bakery located at 6601 Sugar Valley Drive, Suite 115, in Nashville. Founded by Amy Cornell, the bakery offers an extensive array of baked goods including donuts, cookies, cakes, and pastries, many available in vegan and dairy-free options. Named after her son Goose, the bakery was created to provide accessible gluten-free treats to the Nashville community and is certified by The Gluten-Free Food Program, which is endorsed by the National Celiac Association.