Farm to Table Ice Cream

Farm to Table Ice Cream is a small-batch, handcrafted ice cream company located at 649 West Idaho in Kalispell, Montana, serving the greater Flathead Valley alongside locations in Columbia Falls and Bigfork. Owners Jessie Staggs and Daryl Smith source quality ingredients from local Montana farmers, with milk coming from Great Falls and specialty ingredients like espresso and honey sourced locally when possible. Since taking over the business five years ago, they have built strong community connections through their commitment to handmade ice cream and have grown from a food truck to a multi-location operation employing over 20 people.