Flours Bakery

Flours Bakery is a local, sustainable bakery located at 2695 King Ave W, Suite G in Billings, Montana, specializing in artisanal breads, breakfast pastries, cakes, cookies, desserts, and custom orders. The bakery utilizes high-quality ingredients and traditional techniques to create a diverse selection of treats ranging from sourdough focaccia to personalized custom cakes for weddings, birthdays, and special events. Open Wednesday through Saturday from 7:30 a.m. to 2 p.m., Flours Bakery has earned recognition as one of Billings’ premier pastry shops and is known for exceptional customer service and commitment to quality.