New Beginnings Gluten Free Bakery

New Beginnings Gluten Free Bakery is a state-licensed, dedicated gluten-free bakery located at 4230 South Raymond Road in Waterloo, Iowa, specializing in handmade baked goods including cakes, cookies, cinnamon rolls, donuts, pies, and pizza crust. Founded by owner Rhonda, who has celiac disease herself, the bakery was born from her personal need and passion for creating delicious gluten-free and dairy-free treats without additives or trendy flours, using traditional recipes comparable to homemade goods. The bakery operates as a manufacturing center with pick-up available Monday through Saturday from 8am to 4pm, offers custom orders and egg-free options, maintains a nut-free facility, and distributes products to 37 stores across Iowa while also selling donuts at Rockets Bakery on 4th Avenue in Waterloo.