Taylor’s Cereal Bowl Kitchen

Taylor’s Cereal Bowl Kitchen is a unique ice cream shop located at 438 Spring Street in downtown Jeffersonville, Indiana, that specializes in cereal-infused milkshakes and ice cream treats. Opened in January 2022, the business was founded by Marshall and Donique Pence with a special mission: to create an inclusive, sensory-friendly environment designed for neurodivergent children and their families, featuring interactive games and immersive technology like projection screens that bring children’s artwork to life. Beyond its innovative menu offerings including vegan options and custom shake creations, Taylor’s Cereal Bowl Kitchen serves as a welcoming community gathering space where all children are invited to engage, socialize, and feel supported.