Lete’s Injera & Cafe

Lete’s Injera & Cafe is an authentic Ethiopian and Eritrean restaurant located at 2927 W 10th Street on Indianapolis’s west side. The restaurant specializes in traditional dishes featuring injera, the spongy fermented flatbread that serves as both plate and utensil, paired with richly seasoned stews, vegetables, and meats, along with Ethiopian coffee served in the traditional manner. The intimate, family-owned establishment is run by Lete and her husband and has become a destination for communal dining and cultural food experiences.