Scratch Baking

Founded in 2010, Scratch Baking is an artisanal bakery located at 84 Broad Street in Milford, Connecticut, specializing in handcrafted breads, croissants, scones, cakes, and pastries made with organic and locally grown ingredients. The bakery operates as a community-focused shop known for its fresh-baked goods prepared entirely from scratch, including items like laminated croissants, handmade sandwiches, and specialty pastries.