Plant Ivy Food Truck

Plant Ivy Food Truck is a sustainable vegan and vegetarian food truck serving San Luis Obispo, founded in 2018 by Ivy Alvarado with a mission to provide plant-based meals and environmentally conscious dining options to the community. The truck specializes in gourmet burgers featuring Impossible Burgers and uses organic, locally-grown produce whenever possible, while also offering Buddha bowls, kebabs, and other plant-based entrees. Operating primarily at Cal Poly and other community locations, Plant Ivy is operated as a mother-daughter business focused on reducing environmental impact through sustainable food practices.