Yvonne’s Vegan Kitchen

Founded by French-trained chef Yvonne Ardestani in 2018, Yvonne’s Vegan Kitchen is a dedicated vegan and gluten-free bakery located at 11 W Dayton Street in Pasadena, CA, specializing in cakes, cupcakes, pies, cookies, donuts, vegan cheese, and healthy snacks. The bakery ships nationwide and is sold in over 50 retailers across Southern California, offering custom cakes, wedding cakes, and catering services for corporate clients and special events. Ardestani reinvents classic restaurant dishes without meat, dairy, eggs, honey, or gluten, combining her culinary expertise with her commitment to plant-based and sustainable dining.